Riad Andalla with the complicity of its range, you discover morning and evening, the secrets and delights of Moroccan cuisine: vitamins and sugary sweets for breakfast, gourmet menus, varied and refined, typically for Moroccan dinners.

If you want to educate your palate to the pleasures of the table Marrakchi, Raja will be pleased to prepare and serve you a range of succulent dishes such as Moroccan salads, briouates, pastillas, tagines, couscous and other desserts .. . colorful and rich flavors.

A real pleasure to look at the combined feast of buds!

Meals at a price of 20 € per person, are exclusively reserved for clients of the Riad

They will be served on the patio in winter, or on the terrace in summerReservations must be made before 12 pm for dinner